Find the best Vietnamese Restaurants near you on Yelp - see all Vietnamese Restaurants open now and reserve an open table. They often tend to translate their names to foreigners so that they can know the meaning of their unique names. Don’t expect to pick up eating in Vietnam in one quick visit. Hope that our Vietnamese food list with names and pictures will be useful for your travel to Vietnam. Often you’ll also find the congealed pigs blood, chunks of tomato, tofu, and onion. Spice it up to your liking and dive in. Cold Soba Noodles with Vietnamese Pork Recipe. Bọt Chiến is a popular snack food consisting of bite size fried rice cakes mixed up with scrambled egg, and a bowl of soy sauce for dipping. Banh Pia or also known as Vietnamese Durian cake is a famous specialty of Soc Trang Province. The horse’s meat and internal organs are washed, seasoned with spices, and then boiled in a saucepan with bones, viscera, blood, and the above 12 spices for hours. This is like a Vietnamese comfort food. Banh Trang Tron Chu Vien Address: 38 Nguyen Thuong Hien Street, Ward 5, District 3, Ho Chi Minh City, Banh Trang Tron Van Kiep Address: 106 Van Kiep Street, Ward 3, Binh Thanh District, Ho Chi Minh City. These little white dumplings are filled with shrimp or pork then steamed and topped with crispy onions and fresh chili, with a side of you guessed it… fish sauce! Banh Canh He Ca Dam Address: 75 Tran Quy Cap Street, Ward 3, Tuy Hoa City, Phu Yen Province, Co Mai Phu Yen Address: 54 Hoa Su, Ward 7, Phu Nhuan District, Ho Chi Minh City. Banh Cuon is served with salted shredded meat and a bowl of fish sauce with few slices of Vietnamese ham (cha lua). Be sure to try it once, you may not love it but it’s not as gross as you might think. The little cakes are often topped with dried shrimps and crispy pork cracklins. The taste of each green enhances and creates a unique flavor for Vietnamese dishes. I have a name to contribute to your list. You’ll be served a big tray with about ten small dishes and a side dish of fish sauce. You can easily find this kind of sticky rice in every mountainous area, such as Sapa Town, Moc Chau Town, and Ha Giang Province  or try it at: ATK Bang Mai Restaurant Address: Tin Keo, Phu Dinh Commune, Dinh Hoa District, Thai Nguyen Province. Bánh bột lọc is typically served with chopped green onions, sprinkled with crispy onions, and the traditional side of fish sauce, unless they’re already swimming it it. That’s where our list comes in! This trend in L.A. restaurant names is getting Hannoi-ing. The results are a spicy, tangy combination with an enormous array of textures. Another special feature of Cao Lau is the yellow noodles, which are mixed with the Cham ash wood, which is taken from Cham island. 1. The sweet savory dumpling sits atop a deep fried crispy glutinous rice cake and should be dipped in fish sauce and eaten in one large bite. Bánh Xèo are crispy rice flour pancakes filled with shrimp, pork, spring onions, bean sprouts and other veggies. These soft warm buns are steamed on the back of a moving motorbike. The dish is made by the prolonged cooking of rice in water and letting the grains disintegrate so they become like a thick soup. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables. Our best advice to you is to check Happycow.net to find great vegan restaurants wherever you travel in Vietnam and the world. It’s perfect any time of day, or when you just need a comforting meal. You can buy Banh Pia as a gift for your friends and family in your Vietnam vacation at some suggested addresses: Tan Hue Vien Address: 153 Highway 1A, An Hiep Commune, Soc Trang City, Banh Pia Soc Trang Address: 422 Highway 1A, Chau Thanh Commune, Soc Trang City. restaurants, but you can follow in the footsteps of the great Anthony Bourdain by sitting down and enjoying a bowl at the Hoi An Central Market. This dish is most popular in Hanoi, but you can find local variations in other parts of Vietnam. On the side you’ll be served the traditional plate of greens. These bright yellow pancakes are made with tumeric, and are served with a stack of rice papers, a dish of shredded papaya with cucumber slices, and a brown liver based sauce. Lau Ca Keo has a sour taste of the River Leaf- an interesting taste. ). Let us know in the comments section below, which dishes you love, or love to hate, and especially tell us your favorites that didn’t make this list. After steaming, Banh Bo Thot Not will be spongy and redolent of toddy palm sugar and coconut milk, which makes tourists cannot resist. Xiu mai is a sweet savory meatball soup served with a Banh mi bread on the side for dunking. The dish is topped off with sweet barbecued pork (thịt nướng), and served with a dish of spicy fish sauce on the side. Even though I’m Vietnamese, I have never eaten Banh uot long ga before. Vietnamese Background The Socialist Republic of Vietnam is located in Southeast Asia and for a significant amount of time served as a French colony and a part of French Indochina. Ohhh…ich liebe die vietnamesische Kueche. Magasin Vietnamese Cafe. Grilled moss is a specialty only in the Northwest areas of Vietnam. They cost 10,000vnd, don’t ask “How much?” Or you risk being overcharged. Especially, the half-cooked goat meat served with lime juices, herbs such as apricot leaves, fig leaves,…  has a very nice and strange taste. Relatively clueless with each and every menu offering things I’ve never heard of. That’s what they’re there for. And the names for some of these foods, and names associated with the food indigenous to Vietnam, can serve as great inspiration for your baby's name. Bun is one of the standard rice noodle options you’ll find in a lot of Vietnamese dishes. You’ll become very familiar with the sound of an approaching Bánh Bao guy, and the chorus of dogs that bark as he rides past. We are a passionate team of one hundred avid travelers who love to share our Vietnam & Indochina with those looking for a more authentic travel experience. When I first arrived in Vietnam, this was a problem. One of Vietnam’s famous foods, which originated in the Central of the country, is Com Ga Tam Ky. The noodles in this dish are thick and chewy and must be made with the water from a very specific well in Hoi An. They have a deliciously bitter Jasmine IPA and a Coffee Porter that we love. This is all part of the experience, so don’t worry about making a big mess. Before traveling to Vietnam, we knew nothing about Vietnamese cuisine; we had only tried Pho noodles. It’s normal to see groups of young people sitting around a table each with their own plate of Xắp Xắp. 26. Peter Pham Feb 12, 2014. Grab your chopsticks, mix it all up, dump that fish sauce on top, and go for it. Nước mía is a refreshing beverage for those hot Vietnamese summers. Com Chay restaurants serve all sorts of vegetables, tofus, and imitation meats on a big plate of rice. Heo Quay can be served with rice, but you’ll most often find it in the front window of your favorite banh mi cart. Cam – This name means ‘sweet citrus.’ Da’o – This name means ‘peach blossom.’ Vietnamese-English Food Dictionary (Download the PDF) We love the chewiness of the clear cassava noodles, but the real selling point is the fried donut stick served on the side which is meant for dipping. Here are 25 Vietnamese dishes you need to try, and restaurants to eat them in Saigon. It is easy to eat, to digest, and to absorb. Be prepared to get your fingers messy as you pull the sticky crabs apart. Relatively clueless with each and every menu offering things I’ve never heard of. Find the best Vietnamese Restaurants near you on Yelp - see all Vietnamese Restaurants open now and reserve an open table. Best Vietnamese Restaurants in Ho Chi Minh City, Vietnam: Find Tripadvisor traveler reviews of Ho Chi Minh City Vietnamese restaurants and search by price, location, and more. Most Vietnamese foods aren’t too oily or fried, which made it easy for us to shed a few kilograms after having eaten Thai food for several months before. We haven’t even come close to trying them all, and tend to stick with the “special” which seems to be a little bit of everything. Rice, noodles, fresh vegetable and herbs all play big roles in Vietnamese food, making it one of the healthiest cuisines in the world. We loved this dish and found ourselves craving it often while we lived in Dalat. A bowl of Mì Quảng usually has a small amount of broth at the bottom, some fresh veggies mixed in, and topped with crispy onions. Most Vietnamese foods aren’t too oily or fried, which made it easy for us to shed a few kilograms after having eaten Thai food for several months before. Bun Ca Cay Hai Phong Address: 87 Nui Truc Street, Ba Dinh District, Hanoi, Bun Ca Cay Tran Phu Address: 10 Tran Phu Street, Ngo Quyen District, Hai Phong City. Vietnamese fruit is just as inspired as their food. This grilled moss has a very simple processing but a very exotic delicious taste. The blue and red ones are made from “Com Xoi tree”. Xôi, Vietnamese sticky rice, is one of our favorite breakfast foods in Vietnam. They’re much wider, thicker, and chewier than pho noodles. Watch out for the cheese yogurt which is mixed with. Fish Mint – Diếp Cá This green, heart-shaped leaf has a slightly fishy smell, which gives it its name. This site uses Akismet to reduce spam. Just when you thought we were done with noodles, here comes another noodle dish. Similar Images . In the past, the Southern Vietnamese farmers were too needy so they thought of eating burnt rice with stewed fish sauce for savings. It originated in Turkey, but the Vietnamese have adapted it -- pork is used instead of beef or lamb, it's served on a Vietnamese style baguette instead of flat bread, and pickled carrot and daikon provides a sourness that you don't get with traditional doner kebab. Each place we’ve eaten this dish seems to serve it a little differently. 35. In Vietnam you’ll discover one unmistakable fact: Vietnamese people love noodles. Buoi Nam Hue Tan Trieu Village Address: 109/7 Lane 9, Tan Binh Town, Vinh Cuu District, Dong Nai Province. 'An Chay' is a Vietnamese phrase for vegetarian. FIND OUR FAVORITE BO NE / BO KHO RESTAURANT IN DA NANG. In Sapa Tours, visitors not only can enjoy beautiful natural landscapes and mild weather all year round but also can try a unique culinary specialty, which is called “Thang Co”. , and served with a dish of spicy fish sauce on the side. There are so many possible combinations of mix-ins, and the menu at our local Da Nang Che spot is intimidating with so many options to choose from. When you want to eat, just steam, smashed, tear and dip the buffalo meat with “cham cheo” salt (a special Thai spice) to add flavor to Trau Gac Bep. Bò Né is one of the best Vietnamese foods you’ve probably never tried. Keep reading to find Vietnamese pet names to help your dog stand out. The noodles must be made with the water from one of the closely guarded ancient Cham wells hidden throughout Hoi An. Food of typical wet rice country. 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